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 Bagels are made the traditional way — take a strip of dough, join the two ends together, let rise, and boil in water for that unique crust and texture. Then bake directly on the oven hearth until golden brown. All of our bagels are made from natural
| 1/2 dozen Bagels | $4.55 | Bagels are made the traditional way — take a strip of dough, join the two ends together, let rise, and boil in water for that unique crust and texture.
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|  | | Bagel | $0.95 | Plain, Poppy, Sesame, Garlic, Onion, Egg, Cinnamon Raisin, Everything, Sun Dried Tomatoes, Honey Wheat, Blueberry, Cinnamon Strudel, Peanut Butter, Chocolate Chip, Multigrain, Apple Cinnamon, Rye, Pumpernickel, Rye-Pumpernickel.
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| | | | Bakers Dozen Bagels | $8.45 | Baked Fresh Daily
Bagels are made the traditional way — take a strip of dough, join the two ends together, let rise, and boil in water for that unique crust and texture
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| | | Mini Bagels, Bakers Dozen | $7.15 | Baked Fresh Daily
Bagels are made the traditional way — take a strip of dough, join the two ends together, let rise, and boil in water for that unique crust and texture
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